Catering Menu Options
Catering Menu Options for Groups 20 to 5,000 persons
Meats
- # 1 – Alberta raised marinaded barbecued whole hog cut on site (in our kitchen barbecued) with 5 sauces on the side
- # 2 – Alberta raised marinaded barbecued pulled pork with buns & 5 other sauces, (in our kitchen fresh barbecued !!! no frozen third party meat used here) (best seller)
- # 3 – Gluten Free Smoked Pork Ribs
- # 4 – Triple A Alberta raised 9oz New York Steak
- # 5 – Triple A Alberta raised Sirloin roast beef with au jus & horse radish
- # 6 – Alberta raised triple A prime rib with au jus & horse radish
- # 7 – Grilled on site sirloin steak 7 oz center cut, marinated with our very own marinade
- # 8 – Alberta raised triple A Beef on a bun in our very own mild barbecue sauce (best seller)
- # 9 – Hamburgers and hotdogs with all condiments
- # 10 – Smokies with saurkraut
- # 11 – Gluten free barbecued chicken pc’s
- # 12 – Grilled 6 oz chicken breast
- # 13 – Gluten free barbecued chicken pieces
- # 14 – Fresh open range baked turkey
- # 15 – Grilled wild salmon
- # 16 – Cheese perogies
- # 17 – Cabbage rolls
- # 18 – Smoked Lamb Roast Gluten Free
Potatoes all fresh in house made,
- # 1 – potato salad
- # 2 – roasted baby potatoes with ranch dip
- # 3 – baked potatoes with chives, sour cream & real bacon bits,
- # 4 – mashed potatoes with home made gravy
- # 5 – Gratin cheese crusted scalloped potatoes
Vegetables all fresh in house made
- # 1 – home made baked beans,
- # 2 – home made salsa baked beans,
- # 3 – sweet glazed baby carrots
- # 4 – mixed steamed vegatables, peas, diced carrots, beans,
- # 5 – mixed steamed broccoli, cauliflower, pepper, peas veggies
- # 6 – steamed kernel corn
Salads
- # 1 – Caesar salad, (best seller)
- # 2 – tossed salad
- # 3 – spinach fruit salad, in raspberry vinaigrette dressing (2nd best seller)
- # 4 – Greek salad,
- # 5 – macaroni salad
- # 6 – pasta salad
- # 7 – fruit salad
- # 8 – coleslaw, (already comes with all orders)
Vegetarian options
- # 1 – four cheese tortellini – (minimum charge of $45. feeds 8-9 people)
- # 2 – veggie lasagna – (minimum charge of $45. feeds 8-9 people)
- # 3 – veggie burgers
- # 4 – veggie chile with dinner roll
- # 5 – veggie stew with dinner roll
Dessert
- # 1 – fresh home baked cupcakes
- # 2 – fresh assorted brownies
- # 3 – fresh home baked assrt cookies
- # 4 – Fresh baked assorted mini pies, apple, cherry, blueberry,
- # 5 – assorted cheese cake slices
- # 6 – fresh home baked raisin tarts
Beverages
- # 1 – Ice tea station
- # 2 – lemonade station
- # 3 – coolade station
- # 4 – coffee, cream , sugar,
- # 5 – tea cream sugar,
- # 6 – assorted pop on ice
- # 7 – hot chocolate
- # 8 – apple juice
- # 9 – orange juice
Party platters all in house fresh made
- # 1 – Assorted veggie tray with ranch dip
- # 2 – Assorted Cold Cuts Meat Tray
- # 3 – Assorted cold cuts sub style sandwices
- # 4 – Assorted cheese and cracker tray
- # 5 – Assorted Fruit Tray (assortment of seasonal fruit with dip)
- # 6 – Assorted cold cut meat Wraps Tray
- # 7 – Assorted Fresh Home Baked Cupcakes
- # 8 – Assorted Fresh Brownies
- # 9 – Assorted Fresh Home Baked Cookies
Side selections
- #1 – Coleslaw
- #2 – Dinner Rolls
- #3 – Pickles
- #4 – Cheese Perogies
- #5 – Cabbage Rolls
- #6 – Fried Mushroom and Onion Topping
- # 7 – corn in a cob with salt & butter
Breakfast / brunch
- #1 – Pancakes
- #2 – Scramble Eggs
- #3 – Sausages
- #4 – Bacon
- #5 – Ham
- #6 – Hash browns
- #7 – Fresh baked pastries
- #8 – Assrt fruit platter
- #9 – Whipped cream, Strawberry sauce,
- #10 – Apple juice
- #11 – Orange juice
- #12 – Coffee
- #13 – Tea
